The chief chef was friendly and very tanned from his recent fishing trip. Because of his dark complexion, he refused to take a photo and volunteered another chef instead.
After the 4 of us shared that, we went to the very famous Boon Lay Nasi Lemak. Yes, it needs no introduction. The very moment the stall opened the queue remained at this length.
What impressed me was their warmth. The treated customers like friends and they were always smiling. It isn't an easy job dealing with so many people who expect so much from the food and service, but these guys took it all in their stride. It is their personality that keeps the customers coming back for more.
No comments:
Post a Comment